Venue Supervisor

Cessnock Hospitality Group are looking for an experienced Supervisor to join the team. 
Our client, Cessnock Hospitality Group, is looking for a talented Supervisor to support the Venue Manager with day to day operations at its Vincent Street Kitchen + Bar venue.  You will deliver excellent customer service that complements the amazing food, beverage and entertainment offering. The Group prides itself on delivering fresh, seasonal, affordable food; a selection of beverages to satisfy all palates and exceptional customer service. 

You will be a competent operator who can work both autonomously and also in a team to ensure the venue continues to be an option of choice for locals and visitors.  You will bring a strong work ethic, contemporary service standards and a passion for great food.

If you are looking for a new opportunity with a company that is highly regarded for its values, excellent workplace culture, and innovative projects this could be just the role for you.
Ideally you will have;
  • A strong background in customer service ideally within a restaurant, bistro or club/pub environment
  • Excellent personal presentation
  • Team Leadership qualities
  • The ability to manage customer concerns and feedback that ensure a positive outcome
Hours of work will include nights and weekends.

Please include your resume and cover letter.  We think cover letters tell your story in a way that a resume doesn’t, so we use these to get to know you, and to learn why you are interested in joining the team.